Ụlọ ọrụ na-enye OEM ODM ezigbo ụtọ ozugbo noodles kacha mma
Ụdị noodle ngwa ngwa anyị kacha mma bụ ụdị nri dị otú ahụ, nke dị oke ọnụ ahịa, adaba na nri.Anyị na-eji àgwà kachasị elu dị ka akụrụngwa, otu uru bụ ịchekwa oge.Ha nwere ike na-eji na nnukwu ụlọ ahịa, ụlọ oriri na ọṅụṅụ, na ezinụlọ wdg dị iche iche ekpomeekpo izute ụdị nile nke ndị mmadụ mkpa.
Maka ịdị mma, enwere ngwugwu noodle, iko ofe noodle na nnukwu efere.Ọbụna obere mkpọ dị.A na-emepụta noodles anyị site na quintessence nke ọka wit, yana usoro mmepụta pụrụ iche inyeaka;ha ga-enye gị a ụtọ dị iche iche na ire gị.
Ụtọ: ụtọ ọkụkọ
Nha achicha noodle: ọ bụ achicha noodles okirikiri
Noodles achịcha: 60G (ma ọ bụ dị ka ndị ahịa chọrọ
ntụ ntụ ntụ ntụ: 5g
Akwụkwọ nri akpọnwụwo nkụ: 2 g
Ụdị ngwaahịa | kacha mma ngwa ngwa noodles |
Aha ika | LINGAGN |
Ihe onwunwe | Ọka wit, tapioca starch, mmanụ nkwụ, mmiri, nnu wdg. |
Oge nchekwa | Ọnwa iri na abụọ |
Ọdịnaya mmiri: | 1.5% |
Atọ ụtọ | Ọka wit, tapioca starch, mmanụ nkwụ, mmiri, nnu wdg ma ọ bụ ahaziri |
Ụdị nhazi | E ghere eghe |
Oge nri | 2-3 nkeji |
Nkwakọ ngwaahịa | Akpa/iko/ụta |
Ibu | Nkịtị 65g ma ọ bụ ahaziri |
Ntọhapụ | BRC/HACCP/HALAL/IFS/KOSHER |
Isi ihe:
1. Noodle Efrata: ntụ ọka ọka, mmanụ nkwụ, akpu starch, nnu, compound thickening stabilizer
2. Ihe na-esi ísì ụtọ: nnu, monosodium glutamate, sugar, beef seasoning powder, garlic powder, ginger powder, yabasị ntụ ntụ,.
Nkwakọ ngwaahịa na nnyefe:
Nkọwa nkwakọ ngwaahịa
12cup/ctn,6200ctns/40HQ
24cup/ctn,3500ctns/40HQ
Port:Qingdao
Etiti oge:
Ọnụọgụ (igbe) | 1-15600 | > 15600 |
Est.Oge (ụbọchị) | 30 | A ga-enwe mkparịta ụka |
ntụziaka isi nri:
- Tinye mmiri na-esi esi na nnukwu efere mgbe achicha noodle tinyechara, kpuchie ihe dịka nkeji 3
- Tinye nnu n'ime noodles
- Mee nke ọma ma nwee obi ụtọ